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Manufacturers' and Rectifiers' Permits
3114 revenue.wi.gov
This fact sheet provides information about Wisconsin alcohol beverage laws relating to manufacturers' and
rectifiers' permits. A manufacturer is a person that ferments, makes, or distills intoxicating liquor. A rectifier
is a person that purifies, refines, or mixes intoxicating liquor, or a person who places intoxicating liquor in
bottles or other containers. Complete definitions of these two terms are in secs. 125.02(10) and (16)
, Wis.
Stats. No person may operate as a manufacturer or rectifier unless they obtain a permit from the
department.
Allowed Activities
A manufacturer's permit authorizes the following activities (see all authorized activities in sec. 125.52(1),
Wis. Stats.):
• Manufacturing intoxicating liquor on the manufacturer's premises
• Selling intoxicating liquor that was made on the manufacturer's premises to wholesalers
• Selling intoxicating liquor, made on the manufacturer's premises, in bulk containers to permitted
Wisconsin wineries, manufacturers, or rectifiers to use for production purposes
• Providing free taste samples (not exceeding 1.5 fl. oz. per person) of intoxicating liquor that was made
on the manufacturer's premises for consumption on the premises
• Making retail sales of intoxicating liquor that was made on the manufacturer's premises for
consumption on or off the premises
• Manufacturing wine without obtaining a winery permit
A rectifier's permit authorizes the following activities (see all authorized activities in sec. 125.52(1)
, Wis.
Stats.):
• Rectifying intoxicating liquor on the rectifier's premises
• Selling intoxicating liquor that was rectified on the rectifier's premises to wholesalers
• Selling intoxicating liquor, rectified on the rectifier's premises, in bulk containers to permitted Wisconsin
wineries, manufacturers, or rectifiers to use for production purposes
• Providing free taste samples (not exceeding 1.5 fl. oz. per person) of intoxicating liquor that was
rectified on the rectifier's premises for consumption on the premises
• Making retail sales of intoxicating liquor that was rectified on the rectifier's premises for consumption on
or off the premises
• Bottling wine without obtaining a winery permit