Soybean–CaseinDigestBroth.Ifnecessary,adjusttoapHof6to8.Furtherdilutions,wherenecessary,
arepreparedwiththesamediluent.
NonfattyProductsInsolubleinWater—Suspendtheproducttobeexamined(usuallya1in10
dilutionisprepared)inB ufferedSodiumChloride–PeptoneSolutionpH7.0,PhosphateBufferSolutionpH
7.2,orSoybe an–Case inDigestBroth.Asurfaceactiveagentsuchas1gperLofpolysorbate80maybe
addedtoassistthesuspensionofpoorlywettablesubstances.Ifnecessary,adjusttoapHof6to8.
Furtherdilutions,wherenecessary,arepreparedwiththesamediluent.
FattyP roducts—Dissolveinisopropylmyristatesterilizedbyfiltration,ormixtheproducttobe
examinedwiththeminimumnecessaryquantityofsterilepolysorbate80oranothernoninhibitorysterile
surfaceactivereagentheated,ifnecessary,tonotmorethan40 or,inexceptionalcases,tonotmore
than45 .Mixcarefullyandifnecessarymaintainthetemperatureinawaterbath.Addasufficient
quantityoftheprewarmedchosendiluenttomakea1in10dilutionoftheoriginalproduct.Mix
carefully,whilemaintainingthetemperaturefortheshortesttimenecessaryfortheformationofan
emulsion.Furtherserial10folddilutionsmaybepreparedusingthechosendiluentcontainingasuitable
concentrationofsterilepolysorbate80oranothernoninhibitorysterilesurfaceactivereagent.
FluidsorSolidsinAerosolForm—Asepticallytransfertheproductintoamembranefilterapparatusor
asterilecontainerforfurthersampling.Useeitherthetotalcontentsoradefinednumberofmetered
dosesfromeachofthecontainerstested.
TransdermalPatches—Removetheprotectivecoversheets(“releaseliners”)ofthetransdermal
patchesandplacethem,adhesivesideupwards,onsterileglassorplastictrays.Covertheadhesive
surfacewithasuitablesterileporousmaterial(e.g.,sterilegauze)topreventthepatchesfromsticking
together,andtransferthepatchestoasuitablevolumeofthechosendiluentcontaininginactivators
suchaspolysorbate80and/orlecithin.Shakethepreparationvigorouslyforatleast30minutes.
INOCULATIONANDDILUTION
Addtothesamplepreparedasdirectedaboveandtoacontrol(withnotestmaterialincluded)a
sufficientvolumeofthemicrobialsuspensiontoobtainaninoculumofnotmorethanthan100cfu.The
volumeofthesuspensionoftheinoculumshouldnotexceed1%ofthevolumeofdilutedproduct.
Todemonstrateacceptablemicrobialrecoveryfromtheproduct,thelowestpossibledilutionfactorof
thepreparedsamplemustbeusedforthetest.Wherethisisnotpossibleduetoantimicrobialactivity
orpoorsolubility,furtherappropriateprotocolsmustbedeveloped.Ifinhibitionofgrowthbythesample
cannototherwisebeavoided,thealiquotofthemicrobialsuspensionmaybeaddedafterneutralization,
dilution,orfiltration.
NEUTRALIZATION/REMOVALOFANTIMICROBIALACTIVITY
Thenumberofmicroorganismsrecoveredfromthepreparedsampledilutedasdescribedin
InoculationandDilutionandincubatedfollowingtheproceduredescribedinRecoveryofMicroorganisms
inthePresence ofProduct,iscomparedtothenumberofmicroorganismsrecoveredfromthecontrol
preparation.
Ifgrowthisinhibited(reductionbyafactorgreaterthan2),thenmodifytheprocedureforthe
particularenumerationtesttoensurethevalidityoftheresults.Modificationoftheproceduremay
include,forexample,
1.Anincreaseinthevolumeofthediluentorculturemedium;
2.Incorporationofaspecificorgeneralneutralizingagentsintothediluent;
3.Membranefiltration;or
4.Acombinationoftheabovemeasures.